PP4.6 vacuum packer is designed for packing various food and non-food products (including banknotes and billon – in special bank version). The construction of the machine is made of stainless steel. Chamber is pressed from a single plate sheet in a desired profile. Removable sealing bar provide easy way to keep the machine clean. Solid, transparent cover made of durable polymer gives the ability to observe the packing process.

The machine is equipped with reliable TEPRO AT10B pump, with efficiency of approx. 12 m²/h.

PP4.6 is available in two different versions:

– Version A ­­–  with two parallel sealing bars 255 mm each

– Version B – with one sealing bar 465 mm

The machine is especially useful for the food preparation using SOUS VIDE technology, where vacuum packed products are cooked under carefully controller temperature. SOUS VIDE cooking technology preserves the food’s nutrition, and sensory attributes, and prevents reducing the mass.

PP5.6 Vacuum packer is our smallest machine that is capable of packing food and non-food products with modified atmosphere (MAP). The machine is made out of stainless steel, designed taking into account all aspects of the hygiene and easy cleaning. The chamber is equipped with solid, transparent lid, that gives the ability to observe the packing process.

PP5.6 is equipped with reliable TEPRO AT21 pump, with efficiency of 21 m³/h.

By default, PP5.6 vacuum packer is equipped with sealing bar with single seal and cutting off the bag excess.

Machine is equipped with the microprocessor controller with digital vacuum measurement. It is capable of holding up to 25 packing programs with unique names. Every single program allows the edition of all key parameters of the packing process (vacuum [%], gas[ %], sealing time [s], cutting time [s] and so on). Above parameters are displayed on the LCD display in real-time during the packing process.

Additional controller features:

– Waiting period: allows to automatically abort the pumping process in case the chamber pressure remains the same in a set period of time. This function is important especially when packing products with high moisture content – it’s meant to get optimal vacuum level preventing unnecessary generation of steam.

– Pause vacuum: this function allows to set pumping intervals, to get more gentle, and accurate evacuation of the air hidden in porous products, and from the products with air bubbles. Function adjustable parameters are the vacuum value, that triggers the pumping interval, and the interval time (function available on request).

– Cycle counter with reset function

– Function to test the tightness of the chamber, and the vacuum system